It elaborates – Sichuan channel — Japanese sweets blessing-lm3886

It elaborates – Sichuan channel — original title: Japanese pastry Fu Japanese pastry Fu practices detailed Hualong network October 9th 7:32 news (reporter Xu Yifan) Fu is a traditional and pastry, like today, small make up learning how to make it. Preparation materials: Ma breast grapes, glutinous rice flour 1 heat-resistant glass bowl into the glutinous rice flour and then into the sugar water, while mixing with a little bit, until the mixing evenly. 2 in electronic microwave for 1 minutes with a wooden spoon to stir again. 3 add the lemon juice and heat in the microwave for 30 seconds. 4 use a spoon to dig a ball out of water, soaked in the hand, with glutinous rice bag a horse milk grape, the rest are all wrapped up one by one. 5 put a good fortune in the refrigerator, refrigerator cooling. Tips: 1 for easy sticky glutinous rice, water to wet hand bag. The amount of sugar on the basis of your preferences please adjust. 2 Ma breast grapes wrapped in glutinous rice, traditional and style snacks. Slightly sweet glutinous rice, sweet and sour grapes! Send famous brand of cake can also be simple to do. (commissioning editor Luo Juan and Gao Hongxia)相关的主题文章: